Mushrooms browned in a bit of duck fat with some salt, pepper, and maybe some tarragon is pretty much the best thing ever.
Filed under Uncategorized
I think there might still be some dried tarragon on the plant at the back door–that is, if the puppy hasn’t pulled it all out like she did the basil…
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of follow-up comments via email.
Notify me of new posts via email.
Don't Tread On Me
Get every new post delivered to your Inbox.